Share this postPaul’s food diaryGrilled Aged Frisona Beef Rib with Peach Mousseline Copy linkFacebookEmailNotesMoreGrilled Aged Frisona Beef Rib with Peach Mousseline This sauce is absolutely incredible—the hint of sweetness from the peaches adds such a unique twist! It’s definitely something you have to try! Paul DelrezAug 22, 2024∙ Paid7Share this postPaul’s food diaryGrilled Aged Frisona Beef Rib with Peach Mousseline Copy linkFacebookEmailNotesMore1ShareThis post is for paid subscribersSubscribeAlready a paid subscriber? Sign inPreviousNext
