Paul’s food diary

Paul’s food diary

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Paul’s food diary
Paul’s food diary
Duck fat roasted Topinambours with Chermoula yogurt dip

Duck fat roasted Topinambours with Chermoula yogurt dip

A dish to share, whose mix of flavors transports you directly to the Middle East.

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Paul Delrez
Mar 21, 2023
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Paul’s food diary
Paul’s food diary
Duck fat roasted Topinambours with Chermoula yogurt dip
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Topinambour, also known as Jerusalem artichoke or Canadian truffle, They are ugly, dirty, and irregularly shaped, yet under this unattractive appearance, you will discover a delicious vegetable with a taste of artichoke more or less pronounced.

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